Tzatziki

Tzatziki, also known as cacık or tarator, is a class of dip, soup, or sauce found in the cuisines of Southeastern Europe and West Asia. It is made of... Wikipedia

• Alternative names:  Cacık, tarator
• Type:  Dip or soup
• Course:  Appetiser, side dish, meze
• Serving temperature:  Cold
• Main ingredients:  Strained yogurt, cucumbers, garlic, olive oil, red wine vinegar, salt, sometimes lemon juice, dill, mint, parsley, thyme
• Variations:  With strained or diluted yogurt and other herbs and vegetables
• Data source:  DuckDuckGo